DINNER

Hummus, Tzatziki and Baba Ghannouj. 

Hummus, Baba Ghannouj, Taboule, Tzatziki, Pestro Hummus, and Fasolia. 

Chickpea puree with tahini sauce, garlic, lemon juice and extra virgin oil. 

Chickpea puree with tahini sauce, garlic, lemon juice, Pesto, and extra virgin oil. 

Hummus with sauteed meat, onions and pine nuts. 

Fresh eggplant smoked and pureed with tahini sauce, garlic, lemon juice, drizzled with extra virgin oil. 

Four stuffed grape leaves, served with Tzatziki sauce. 

Feta cheese with olives, tomatoes, and cucumbers.

Eggplant sautéed with onions, garlic, tomatoes and chickpeas. 

6 Jumbo shrimps, served with our cocktail sauce.

Greek yogurt dip mixed with cucumber and dill. 

Lebanese yogurt dip, served with extra olive oil and mint. 

Italian cow milk cheese, served with Zaatar, tomatoes, and olive oil.

Light red Kidney beans in Olive oil, garlic and lemon juice.

Chicken wings marinated in garlic and grilled to perfection. 

Two beef croquettes stuffed with ground beef, pine nuts and onions. 

Chickpea patties served with lettuce, tomatoes and tahini. 

Puff pastry filled with a medley of cheeses and baked. 

Two large pies filled with spinach and onions.

Haloumi cheese with basil and olive oil on ciabatta bread. Served with olives, tomatoes, and cucumbers. 

Creamy fava beans with cumin and a zippy lemon garlic sauce. 

Simple but tasty. A vegetarian delight! Plump lentils simmered and infused with lemon, salt and pepper. 

Romaine lettuce, tomatoes, onions, cucumbers with balsamic vinaigrette dressing. 

Grape tomatoes, cucumbers, onions, fresh Mozzarella balls in pesto vinaigrette dressing.

Romaine with tomatoes, cucumbers, onions, green peppers, feta cheese and our house dressing.
Add Chicken 8 | Add Gyro 8| Add Salmon 10 

Romaine lettuce, tomatoes, cucumbers, red onions, green peppers, parsley, pita bread mixed in olive oil, lemon juice and garlic dressing.

Tomatoes,​ cucumbers, onions, mint, mixed in our house dressing. 

Fine​ parsley with burgul, onions, tomatoes, mixed with lemon juice and extra olive oil. 

Organic chicken cubes on a skewer, charbroiled to perfection. 

Hand​ carved beef tenderloins on a skewer, charbroiled to perfection. 

Fresh Australian Lamb cubes on a skewer, charbroiled to perfection.

Ground beef mixed with parsley, onions, grilled. Served with hummus. 

Chicken cooked in marinara sauce with onions, green peppers and chick peas, served over rice with salad.

 A combination of chicken, beef and kafta kabobs. 

 Beef and lamb gyro meat, juicy and flavorful. served with Tzatziki, lettuce and tomatoes. 

 A combination of chicken kabob and beef kabob. 

Free range chicken breast marinated in garlic, charbroiled to perfection. 

10 large shrimps marinated with garlic lemon sauce and grilled. 

Fresh Atlantic salmon, baked, topped with pesto sauce and pine nuts. 

14 oz. of tender choice ribeye, marinated and grilled to perfection. 

Australian Lamb marinated with rosemary and wine, grilled to perfection. 

A Combination of a shrimp skewer and a beef skewer.

Dolmades, Hummus and Taboule. 

Falafels, Hummus and Taboule. 

Sauteed Eggplant with onions, tomatoes and chick peas over rice with salad. 

Thin sliced gyro meat with Tzatziki sauce, lettuce, tomatoes and onions on pita.

chicken on pita bread with garlic sauce, pickles, tomatoes, and banana peppers.

Kafta with lettuce, tomatoes, onions and hummus on a pita.

Chicken salad on Pita, with lettuce, tomatoes, and banana peppers.

Tomatoes,​ cucumbers, onions, mint, mixed in our house dressing. 

Juicy and flavorful Lamb burger. Served on a bun with Tzatziki, tomatoes, onions and Feta cheese.